Fizz and Spice and Everything Nice
As family gathers at the homestead, you'll have a wonderful reason to break out a punchbowl for some delightful Thanksgiving beverages. Hot drinks do well in a crock-pot; just be sure to follow instructions regarding safe temperatures. Kids and adults will relish these recipes (and we have slipped in a mimosa and Bloody Mary for those old enough to imbibe).
You'll discover old favorites, including spice-laden ciders and some amazing punches that are full of fizz and fruits. We've also found some new twists on the golden oldies.
Adults may appreciate a little pick me up
Holiday Delight Punch
Hot Cider Nog
Allspiced Cider
Orange Tangerine Mimosa
Bloody Mary with Chilli Vodka
Kids (of all ages) will love these
Apple Cider Ice
Candy Cranberry Apple Cider
Very Berry Juice
If you prefer your cranberries as a liquid libation, here are a few select recipes
Cranberry-Wine Punch
Cranberry-Cider Punch
Cranberry Vodka Punch
Cranberry-Pineapple Cooler
In the South, iced tea will be served – in some regions it is always made presweetened while a few hosts actually allow you to add your own sugar. You can also serve tea hot. Spiced tea mix or a chai blend will also be a welcome addition.
For after-dinner enjoyment, you'll want to offer coffee. If you typically serve caffeine in your home, keep some instant decaf on hand, and vice versa; not quite as good, but it will suffice in a pinch. Include cream and sugar on the table and spoons for stirring.
You will also enjoy these coffee-laced drinks as a post-turkey treat
Coffee Continental
Cafe Brulot Diabolique