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123 Discussion Groups
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I have hens and adore fresh eggs, but need more recipes. Any suggestions from other lovers of the gorgeous egg?
Started: 4d 13h 33min ago | 1 members | messages | Last post: ago
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Tip and really good recipes for cooking in enamel coated cookware
Started: 50w ago | 12 members | 6 messages | Last post: 13w 5d ago
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Got guests coming over? Join this group for an exchange of ideas.
Started: 1y 25w 5d ago | 15 members | 1 messages | Last post: 1y 25w 5d ago
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I am looking for stories connected to great recipes - ones handed down through generations, or those that exemplify a cuisine, or simply favorites. I am interested in the recipes of course, but the stories that go with them - who gave them to you, when, were they secret, etc., give them life. If you prefer to send them directly to me (i.e. not have the stories for public viewing) my email is gigib@yahoo.com. Thanks for joining.
Started: 42w 5d ago | 9 members | messages | Last post: ago
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A place for former FIDO cooking echo members can meet again
Started: 22w 6d ago | 1 members | messages | Last post: ago
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A Discussion of sensitivities to certain flavors or preparations
Started: 8w 3d ago | 1 members | 3 messages | Last post: 5w 1d ago
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Want to share (or learn) some tips for taking great food photos? Drop by this group!
Started: 1y 46w 2d ago | 90 members | 123 messages | Last post: 6w 4d ago
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Discuss recipes,tips and chefs on all Foodnetwork Shows.
Started: 36w 6d ago | 15 members | 3 messages | Last post: 36w 6d ago
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With so many busy schedules, wouldn't it be nice to share our favorite freezer meals and menus?
Started: 2y 3d ago | 98 members | 37 messages | Last post: 40w 3d ago
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I have bulk spinach & tomatoes from garder and would like to freeze it does anyone have good tips on doing this
Started: 1y 1w 4d ago | 3 members | 1 messages | Last post: 20w 1d ago
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