These are the chocolate lovers dream, discovered with experimentation with traditional cookie recipes, made with chocolate chips, M&Ms, Kit Kat, and walnuts, the entire family will be tackling each other for the last one
Preheat oven to 350 degrees F.
In a mixing bowl sift together flour, baking soda, and salt.
In another mixing bowl mix together brown and white sugars, Mix in egg, egg yolk, and vanilla and beat until creamy.
In a microwave safe bowl add the 3/4 cup butter and 1/4 cup milk chocolate chips. Microwave on high for 30 seconds, stir, then microwave another 30 seconds until chocolate and butter are evenly melted, then stir together.
Add the chocolate/butter mix to the sugar, eggs, and vanilla mix and beat until thick and creamy.
Slowly add the flour, baking soda, and salt from the other bowl and blend until you have a thick batter. Add the chocolate pudding and blend well. Add the rest of the chocolate chips, the M&Ms, and walnuts. Open the kit kat bar and seperate bars, then break into 1/4 inch pieces and add to mix. Stir all the toppings into the batter well.
Scoop heaving tablespoons onto a greased pan or baking sheet, placed at least 2 inches apart. Place in oven preheated to 350 degrees F. Bake for 10-12 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (71g) | ||
Recipe Makes: 18 | ||
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Calories: 339 | ||
Calories from Fat: 156 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.4g | 23 % | |
Saturated Fat 10.1g | 51 % | |
Monounsaturated Fat 4.4g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 48.5mg | 15 % | |
Sodium 119.3mg | 4 % | |
Potassium 150.4mg | 4 % | |
Total Carbohydrate 41.5g | 12 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 40.1g | ||
Protein 4.4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 339
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