Sweet Potato Latkes

Sweet Potato Latkes

4 reviews, 4.5 star(s). 100% would make again

Ready in 45 minutes

Try this Sweet Potato Latkes recipe, or contribute your own.


5 cups sweet potato; grated
2 Eggs
2 tablespoons onions; minced
1 tsp Cinnamon
sea salt; to taste
black pepper; to taste

Original recipe makes 2 Servings



Mix all ingredients together in a large mixing bowl. Heat a griddle or skillet over medium heat and melt a spoonful of coconut oil. Take small handfuls of the potato mixture and drop onto the hot griddle or skillet and press down gently into little “cakes”. Cook for 3-5 minutes on each side or until golden brown and crispy and the potatoes are done all the way through. Top with fried eggs and bacon if you so desire. Makes 12 latkes.

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Calories Per Serving: 356 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Comment or review

Easy to make.
mea1031 2m ago

These were good and pretty easy after you get the hang of it. Delicious topped with an egg! Makes more than 2 servings.
jdriemeyer 8m ago

Truffl3s 2y ago

Recipe is from everydaypaleo.com
kgsaturn 3y ago

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