American Macaroni Salad

Food Network

Category: Salad

Cuisine: American

Ready in 45 minutes

by jansdorman

Ingredients

2 cups Elbow macaroni cooked, rinces & drained

1/3 cup Celery

1/4 cup Red onion minced

1 tablespoon Fresh parsley minced

1/2 cup Grape tomatoes chopped

1/2 cup Mayonnaise

3/4 teaspoon Dry mustard

1-1/2 teaspoon Sugar

1-1/2 tablespoons Cider vinegar

3 tablespoons Sour cream

1/2 teaspoon Kosher salt

1/4 teaspoon Black pepper

Directions

1. In a large bowl, combine the macaroni, celery, onion, parsley & tomato. 2. In a small bowl, whisk together the mayonnaise, mustard, sugar, vinegar, sour cream, salt & pepper. 3. Pour dressing over the salad & stir to combine. 4. Store covered in the refrigerator for up to 3 days.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)