Baked Kobeba/Kibbeh Tray

Name: Baked Kobeba/Kibbeh Tray
Prep time: 45 min
Total time: 45 min
Yield: 8
Cuisine: not set
Ingredients: FOR THE FILLING:; • 1 tbsp. ghee; • 1 onion finely chopped; • 170g minced beef; • 1 tsp. mixed spice (boharat); • 1 tsp. ground cinnamon; • 1/2 tsp. ground cardamom; • 1/4 tsp. ground nutmeg; • 1/4 cup raisins/sultanas; • 3-4 tbsp. pine nuts plus extra for decorating the surface; FOR THE CRUST:; • 160g burghul (bulgur wheat or cracked wheat)*; • 1 onion quartered; • 340g minced beef; • 2 tsp. salt; • 1 1/2 tsp. mixed spice (boharat); • 1 tsp. ground cinnamon; • 1/2 tsp. ground cardamom; • 1/4 tsp. ground nutmeg; FOR SERVING (optional):; • 1 cup plain yoghurt; • 1 tsp. sumac; •2 tbsp. chopped parsley

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by mattersofthebellyrecipes

Ingredients

FOR THE FILLING:

• 1 tbsp. ghee

• 1 onion finely chopped

• 170g minced beef

• 1 tsp. mixed spice (boharat)

• 1 tsp. ground cinnamon

• 1/2 tsp. ground cardamom

• 1/4 tsp. ground nutmeg

• 1/4 cup raisins/sultanas

• 3-4 tbsp. pine nuts plus extra for decorating the surface

FOR THE CRUST:

• 160g burghul (bulgur wheat or cracked wheat)*

• 1 onion quartered

• 340g minced beef

• 2 tsp. salt

• 1 1/2 tsp. mixed spice (boharat)

• 1 tsp. ground cinnamon

• 1/2 tsp. ground cardamom

• 1/4 tsp. ground nutmeg

FOR SERVING (optional):

• 1 cup plain yoghurt

• 1 tsp. sumac

•2 tbsp. chopped parsley

Directions

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