Baked Potato Soup

Name: Baked Potato Soup
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 3 Lbs Potatoes Baked; 2/3 Cup Butter; 2/3 Cup Flour; 3/4 Teaspoon Salt; 1/4 Teaspoon White pepper; 6 Cups Milkl; 1 Cup Sour Cream; 10 Slices Cooked bacon; 1 Cup Shredded cheddar cheese

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 45 minutes

by plscsr

Ingredients

3 Lbs Potatoes Baked

2/3 Cup Butter

2/3 Cup Flour

3/4 Teaspoon Salt

1/4 Teaspoon White pepper

6 Cups Milkl

1 Cup Sour Cream

10 Slices Cooked bacon

1 Cup Shredded cheddar cheese

Directions

Bake potatoes @350 for 65-75 minutes, until tender. Cool completely. Peel & Cube potatoes. In large sauce pan, melt butter, stir in flour, salt & pepper, until smooth. Gradually add milk. Bring to a boil. Cook and stir 2 minutes or until thickened. Remove from heat and whisk in sour cream and potatoes. Garnish with bacon and cheese.

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