Baklava Muffins

Preheat oven to 400F degrees. Mix all the filling ingredients together in a small bowl, set aside. In a large bowl, mix together the flour, baking powder, baking soda and sugar. Mix the egg, melted butter and buttermilk. Make a well in the dry ingredients and add gently mix in the wet ingredients. Fill 12 miffin cups 1/3 full, add a scant tablespoon of filling, cover with more muffin mixture until 2/3 full. Sprinkle any remaining filling on top of the muffins. Bake for 15 minutes. Put the muffins onto a rack to cool and drizzle with honey (it may be easier to drizzle the honey if it has been warmed first).