Banana Split Smoothie

Name: Banana Split Smoothie
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: not set
Ingredients: 2 medium-large ripe bananas peeled, sliced and frozen; 2 Tbsp (6 g) cacao powder (or cocoa powder); 1 Tbsp (16 g) salted almond butter (if unsalted add pinch sea salt); 1/4 cup (60 ml) unsweetened almond milk (more depending on how thick you want the smoothie); 1/2 tsp vanilla extract; 2 pitted dates (optional, for extra sweetness); 1 just ripe banana peeled and sliced lengthwise; Coconut whipped cream; Ripe cherries; 1 Tbsp (3 g) shredded unsweetened coconut; 1 Tbsp (4 g) cacao nibs

Category: Desserts

Cuisine: not set

Ready in 10 minutes

part of Back to School Lunches collection

by minimalistbakerrecipes

Ingredients

2 medium-large ripe bananas peeled, sliced and frozen

2 Tbsp (6 g) cacao powder (or cocoa powder)

1 Tbsp (16 g) salted almond butter (if unsalted add pinch sea salt)

1/4 cup (60 ml) unsweetened almond milk (more depending on how thick you want the smoothie)

1/2 tsp vanilla extract

2 pitted dates (optional, for extra sweetness)

1 just ripe banana peeled and sliced lengthwise

Coconut whipped cream

Ripe cherries

1 Tbsp (3 g) shredded unsweetened coconut

1 Tbsp (4 g) cacao nibs

Directions

See directions »

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