Category: not set
Cuisine: not set
1/4 cup of gochujang
3 tablespoons of honey
2 tablespoons of brown sugar
2 tablespoons of soy sauce
2 tablespoons of rice wine vinegar
1 tablespoon of mirin
1/2 cup of hoison sauce
juice of 1/2 lime
1/4 cup of chopped cilantro
1/2 tablespoon of sesame seeds
1 pound of chicken tenders
2 cups of shredded green cabbage
1 cup of shredded red cabbage
1 cup of matchstick carrots
1/2 sliced red bell pepper
1/2 sliced cucumber
1 sliced jalapeño seeds removed
2 to 3 sliced radishes
1 cup of fresh cilantro leaves
2 tablespoons of sesame seeds
1/4 cup of rice wine vinegar
1 tablespoon of honey
1/4 cup of sesame oil
Kosher salt and fresh cracked pepper to taste
2 cups of warm water 112° to 115°
5 tablespoons of caster sugar
1 tablespoon of active yeast
4 cups of bread flour sifted + more for kneading
1 cup of cornstarch sifted
2 tablespoons of rice wine vinegar
2 tablespoons of sunflower oil
2 teaspoons of baking powder
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