Beau's South Indian Chicken Curry

White chicken curry

Category: Main Dish

Cuisine: Indian

Ready in 1 hour 30 minutes
by Kd4gfy

Ingredients

1 Each Onion Chopped

1/2 Each Bell pepper Chopped

2 Each Chicken quarters Separate drum stick and thigh

1/4 cup White wine for deglazing

2 tablespoons Curry powder

1 Table spoon Chicken bouillon

2 Cups Coconut milk 1 can

3 tablespoons My rub

4 tablespoons Olive oil

1/2 Can Tomatoes Diced

6 tablespoons Flour Whitewash

3 cloves Garlic cloves minced

1 each Bayleaf


Directions

1. Place 1/4C flour, 1 TBL rub, 1TBL curry powd in plastic bag 2. Add chicken and shake bag to cover chicken with dry mix 3. Add 4 tbl olive oil to pot. 4. Add flowered chicken to pot and Brown in olive oil---remove when lightly browned. 5. Add onion, peppers, curry powd, and garlic to pot and cook until translucent 6. De-glaze with 1/4 C white wine 7. Dissolve flour in coconut milk 8 Add coconut milk, tomatoes and bay leaf to pot,(Check salt content) Set P03 20 minutes Remove chicken skin if not fully cooked and serve

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