Belgian Corn

Wonderful to take to a covered dish meal.

Category: Side Dish

Cuisine: American

Ready in 45 minutes
by bblynn

Ingredients

1 cup Sugar

1/2 cup Oil

1/2 cup White vinegar

1 can white shoepeg corn drained

1 can French style green beans

1 can small English peas

1 med. jar pimientos

1 cup celery

1 green pepper

1 medium onion

1 tsp. salt

1 tsp. pepper


Directions

Bring first 3 ingred. to boil and let cool Pour liquid over vegetables and refrigerate overnight. Drain liquid when ready to serve.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)