Blueberry Jello Salad

Category: Desserts

Cuisine: American

☆☆☆☆☆

1 review

Ready in 1 hour

Ingredients

2 c Water boiling

15 oz Blueberries; frozen

1/3 c Sugar

1 c Fat-free sour cream

8 oz Fat-free cream cheese

1/2 c Pecans Chopped

2 sm Jell-O; flavored, blackberry

1/2 ts Vanilla

8 oz pineapple Crushed

Directions

Dissolve Jello in boiling water. Drain berries and pineapple, saving liquid to make 1 cup; add liquid to Jello. Stir in berries and pineapple, pour into 2-quart flat dish. Cover and refrigerate until firm. Combine sour cream, vanilla, cream cheese and sugar; spread over salad and sprinkle with chopped pecans. Chill until served. Excellent! Posted on GEnie by R.BELANGER [Bobbie] on 06/04/94. Posted to MC-Recipe Digest V1 #670 by hurlbert <hurlbert@concentric.net> on Jul 13, 1997

Reviews

☆☆☆☆☆

Really yummy!! I made this a couple times and love it!

gauby

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