Breakfast Wrap

Ohnoregrettio's breakfast wrap recipe 169kCal without flaxseed and 279kcal with

Category: Breakfast

Cuisine: Vegetarian

Ready in 45 minutes

by beckettefollent

Ingredients

1 Small wrap

1 Egg

1/4 cup Spinach

1/8 cup Mushrooms

2 teaspoons Flaxseeds

Salt to taste

Directions

Chop spinach and mushrooms Mix vegetables in with egg adding salt to taste Cook mixture on medium to low heat in a pan on stove, stirring regularly Once curds have formed and mixture is cooked to prefered consistancy pour cooked mixture onto the wrap and fold it up

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