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Serving Size: 1 recipe (3274g) | ||
Recipe Makes: 1 | ||
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Calories: 4814 | ||
Calories from Fat: 3616 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 401.7g | 536 % | |
Saturated Fat 81g | 405 % | |
Monounsaturated Fat 136.2g | ||
Polyunsanturated Fat 158.1g | ||
Cholesterol 920mg | 283 % | |
Sodium 1225.9mg | 42 % | |
Potassium 3153.3mg | 83 % | |
Total Carbohydrate 64.3g | 19 % | |
Dietary Fiber 7.2g | 29 % | |
Sugars, other 57.1g | ||
Protein 233.9g | 334 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4814
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