Brunch - Corn Tortilla Breakfast Pie

Category: Breakfast

Cuisine: American-South

☆☆☆☆

1 review 
Ready in 45 minutes
by kimjorna

Ingredients

7 ea Corn Tortillas

1/2 roll Sausage Jimmy Dean

1/2 cup Cheddar shredded

1/2 cup Monterey jack cheese shredded

4 ea Egg beaten

3/4 cup Milk

1 teaspoon Chili powder

1/2 teaspoon Salt

1/4 teaspoon Paprika

1 teaspoon Parsley

1 ea Avocado sliced

1/3 cup Sour cream

1 can Diced chilis


Directions

Preheat oven to 375F. Grease a pie pan. In a frying pan, cook sausage (or use bacon) and drain. Crumble the sausage. Place 6 tortillas in a pie pan, around the edge overlapping and sticking out 1/2 inch above the rim. Use the last tortilla in the center. Mix the sausage and cheeses. Spread over the tortillas. Spray with oil. Beat eggs, milk, chili powder, salt, diced chilies and paprika and pour over the ingredients in the pie pan. Top with parsley. Bake 45 min until eggs are set. Cut into wedges and serve with avocado slices on top and a dollop of sour cream.

Reviews

☆☆☆☆

[I posted this recipe.]

kimjorna

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