Chai Raisin Bagels

Category: not set

Cuisine: not set

Ready in 1h
by bakefromscratch

Ingredients

7 cups (889 grams) bread flour

2/3 up(85 grams) raisins

2 tablespoons (18 grams) kosher salt

4 teaspoons (8 grams) chai spice

1 3/4 teaspoons (5.25 grams) instant yeast

2 1/3 cups (560 grams) warm water (120°F/49°C to 130°F/54°C)

1/2 cup (170 grams) plus 2 tablespoons (42 grams) barley m divided

8 cups (1920 grams) plus 1 tablespoon (15 grams) water divided

1 large egg white (30 grams)


Directions

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