Sugar cookie wrapped around a cherry
Cream butter and blend in sugar. Add water and stir in flour and salt, mixing well.
Use spoon to dip out dough and then shape around cherry.
Roll in colored sugar or leave plain.
Place on ungreased cookie sheet.
Bake at 325 degrees for 15-20 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (29g) | ||
Recipe Makes: 24 | ||
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Calories: 128 | ||
Calories from Fat: 70 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.8g | 10 % | |
Saturated Fat 4.9g | 24 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 20.4mg | 6 % | |
Sodium 55mg | 2 % | |
Potassium 16.4mg | 0 % | |
Total Carbohydrate 13.4g | 4 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 12.9g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 128
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