Chicken Tortilla Soup Recipe (Slow Cooker, Instant Pot, and Stove Top)

Name: Chicken Tortilla Soup Recipe (Slow Cooker, Instant Pot, and Stove Top)
Prep time: 30 min
Total time: 1 h
Yield: 6
Cuisine: not set
Ingredients: 6-8 boneless, skinless chicken breasts or thighs; 1 1/2 cups homemade enchilada sauce or 1 (10-ounce) can store; 1 (28-ounce) can crushed tomatoes; 1 medium onion diced; 4 cloves garlic chopped; 2 cups homemade chicken stock or store-bought; 1 teaspoon cumin; 1 teaspoon chili powder; 1/2 teaspoon Sriracha (optional); 1 teaspoon kosher salt; 1 teaspoon freshly ground black pepper; 1 (12-ounce) bag frozen whole kernel corn (optional); tortillas; fresh cilantro chopped; avocado; sour cream; Monterrey jack cheese shredded

Category: Main Dish

Cuisine: not set

Ready in 1 hour

by addapinchrecipes

Ingredients

6-8 boneless, skinless chicken breasts or thighs

1 1/2 cups homemade enchilada sauce or 1 (10-ounce) can store

1 (28-ounce) can crushed tomatoes

1 medium onion diced

4 cloves garlic chopped

2 cups homemade chicken stock or store-bought

1 teaspoon cumin

1 teaspoon chili powder

1/2 teaspoon Sriracha (optional)

1 teaspoon kosher salt

1 teaspoon freshly ground black pepper

1 (12-ounce) bag frozen whole kernel corn (optional)

tortillas

fresh cilantro chopped

avocado

sour cream

Monterrey jack cheese shredded

Directions

See directions »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)