Chili-Mango Chicken

Name: Chili-Mango Chicken
Prep time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 lb. boneless, skinless chicken thighs, cut into 1/2-i; 1 tbsp. cornstarch; 1 tbsp. low-sodium soy sauce; 1/2 tbsp. sesame oil; 1/2 tbsp. peanut or canola oil; 1 red onion chopped; 1 tbsp. grated or minced fresh ginger; 2 c. sugar snap peas; 1 mango peeled, pitted, and chopped (see right); 1 tbsp. chili garlic sauce (preferably Huy Fong); black pepper to taste

Like your ideal woman, this dinner is both hot and sweet

Category: not set

Cuisine: not set

Ready in 1h

by prevention

Ingredients

1 lb. boneless, skinless chicken thighs, cut into 1/2-i

1 tbsp. cornstarch

1 tbsp. low-sodium soy sauce

1/2 tbsp. sesame oil

1/2 tbsp. peanut or canola oil

1 red onion chopped

1 tbsp. grated or minced fresh ginger

2 c. sugar snap peas

1 mango peeled, pitted, and chopped (see right)

1 tbsp. chili garlic sauce (preferably Huy Fong)

black pepper to taste

Directions

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