Chip Dip

The class chip dip we always eat with Ruffles, created by the lovely Keri Christian.

Category: Appetizers

Cuisine: American

Ready in 45 minutes
by ericchristian

Ingredients

1 block cream cheese

8 ounces Sour cream

3-4 shakes Worcestershire sauce

3/4 teaspoon Horseradish

chives or onion tops

garlic salt

Garlic minced


Directions

Mix together until it tastes good.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)