Chocolate Dipped Strawberries

Category: Desserts

Cuisine:

☆☆☆☆☆

5 reviews 
Ready in 30 minutes

Ingredients

Strawberries Fresh Louisiana

1/2 pound Milk chocolate (milk, dark, or white); Candymaker's

Look for


Directions

Wash the strawberries well, but do not remove stems. Spread the berries on towels or absorbent paper in a single layer, and allow to air dry until all water has evaporated (chocolate will not adhere properly if the berries are damp). Melt 1/2 pound chocolate in a double boiler deep enough to cover strawberries. Holding the berries by the stem, hand dip each one 3/4 of the way up to the top. Place on waxed paper and allow to harden or refrigerate until hard. Keep refrigerated until ready to serve.

Reviews

☆☆☆☆☆

sardudz25
☆☆☆☆☆

I can't wait to make them -- they look delicious

Bryceg90
☆☆☆☆☆

I'm ReALLY excited to make these, gonna do it rt now!

8ravenashley7
☆☆☆☆☆

Wonderful. Great photo, too, as usual sgrishka!

stevemur
☆☆☆☆

These were wonderful...not only beautiful but delicious as well. We used a mixture of half semisweet chocolate and half dark chocolate. The sweetness of the cholocate covering with the strawberries was perfect.

sgrishka

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)