Category: Breakfast
Cuisine: not set
Ingredients
• 2 1/2 pounds unpeeled baby red potatoes (no larg
• 1 tablespoon plus 1/2 teaspoon kosher salt divided
• 4 slices thick-cut bacon (6 ounces) diced
• 1 small red onion quartered and sliced
• 1 to 3 tablespoons vegetable oil
• 3 tablespoons white wine vinegar
• 1 tablespoon granulated sugar
• 1 tablespoon whole grain mustard
• 1/2 teaspoon freshly ground black pepper
• 1 tablespoon chopped fresh flat-leaf parsley lea
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