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1/2 cup chopped sweet onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
3 Tbs fresh cilantro
2 medium tomatoes (chopped)
2 large Avacados (chopped)
1 can white beans (rinsed and drained)
1 can Green Giant niblet corn (drained)
1/4 cup chopped celery (optional)
3/4 tsp garlic powder
1/4 tsp salt
1/4 tsp black pepper
1 Tbs aged balsamic vinegar (or 1/2 Tbs regular)
1/2 Tbs red wine vinegar
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