Corn Casserole

Our grandkids loveit!!!

Category: Side Dish

Cuisine: American

Ready in 45 minutes
by rolftowe

Ingredients

1 15 1/4 ounce can whole kernel sweet corn

1 14 3/4 ounce can creamed corn

1 8 ounce pkg. Jiffy corn muffin mix

1 cup sour cream

1/2 cup butter melted


Directions

Preheat oven to 350. In a large bowl, mix together the corns, sour cream, melted butter and, lastly, the muffin mix. Pour into a greased casserole dish. Bake for 45-60 minutes or until golden brown and the casserole is set.

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