Cotija Serrano Butter

Category: Marinades and Sauces

Cuisine: Mexican

Ready in 45 minutes
by igobyelizabeth

Ingredients

1/2 cup butter softened

1/2 ounce cotija or parmesan cheese, finely shredded

1/2-1 fresh red and/or green serrano or jalapeno pepper seeded and finely chopped

1 1/2 teaspoon Lime Juice

1/4 teaspoon Chili powder


Directions

1. In a bowl beat all ingredients with a mixer on low until combined. 2. Cover and chill for 1-24 hours. Bring butter to room temperature before serving.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)