Fresh couscous salad is perfect as an appetizer, lunch or an afternoon snack!
Category: Salad
Cuisine: American
1 cup couscous
1 tbsp. olive oil
1 cup vegetable stock or water
1/4 tsp. salt
1 each Roma tomato diced
1/2 cup red onion diced
1 tsp. mint chopped
1 tbsp. parsley chopped
2 tbsp. white balsamic vinegar
4 ounces crumbled feta cheese Alouette
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