Delicious and easy to make
Category: Desserts
Cuisine: American
12 Figs fresh, firm, ripe, trimmed and halved lengthwise
3 tablespoon Sugar turbinado, sugar in the raw, or packed light brown sugar
1 pint Vanilla ice cream
1 tablespoon Balsamic vinegar preferably aged 10 years or more
Wonderful Kate ! With Figs fresh from the tree.
HolunderHello Kate this is a wonderful thing to eat !
Holunder
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