Prepare exactly as for a filet mignon. Wrap outside of filet with uncooked bacon slice and secure with toothpicks. Broil to taste. Horse shares no parasites with man, in contrast to pork and beef. The meat is fine grained, tender and lacks fat. The flavor is superb. If one is not told, it would be indistinguishable from beef. Note: As a student at the University of Arizona, I bought whole horse filets for a very reasonable price. It was US Grade A inspected at that. In this country there seems to be an aversion to horseflesh. Not so elsewhere. In my resident state, it is illegal to sell horsemeat for human consumption. Silly rules. John Hartman Indianapolis, IN Posted to MM-Recipes Digest V4 #179 by cro-magnon@juno.com on Jul 12, 1997
Reviews
☆
These rules are not silly there are reasons for it. If they were killed humanely maybe yes itd be legal but they suffer too much to be on ur plate. How would u like it if i stabbed ur spinal cord until u were paralyzed then hun u upside down on one leg with a chain and slice u r throat ud die right away but a horses wind pipe is further back so they feel every bit of pain when they bleed out. Fag
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)