Category: Bread
Cuisine: American
1 3/4 c milk
1 1/2 ts Salt
1/2 c Rye flakes
1 c Rye flakes
1 tb Vital wheat gluten
3/4 c milk
1 tb Honey
1 tb Canola oil
1 lg Egg
3 c All-purpose flour;
2 tb Canola oil
2 tb Honey
1 lg Egg
3/4 ts Salt
1 1/2 ts Active dry yeast
1 c Barley flakes
1/2 c Barley flakes
1 3/4 c All-purpose flour;
2 ts Vital wheat gluten
2 ts Active dry yeast
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