Old Fashioned recipe for wonderful peach pie from the Woman's Home Companion Cookbook from 1940.
Category: Desserts
Cuisine: American
1 Pastry See Southern Pastry Recipie
1 cup Sugar
2 1/2 tablespoons Cornstarch
1/4 teaspoon Salt
1/2 cup Water
4-5 cups Peaches Fresh! Peeled and sliced
1 tablespoon Lemon Juice
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