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2 teaspoons fresh thyme
1 1/2 teaspoons paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon cayenne
1/4 teaspoon celery salt
Freshly ground black pepper
2 to 3 large green tomatoes
1/2 cup all-purpose flour
Kosher salt and freshly ground black pepper
1/4 cup milk
2 large eggs
1/2 cup yellow cornmeal
1/2 cup panko breadcrumbs
Vegetable oil for shallow frying
10 tablespoons unsalted butter
1 tablespoon lemon juice
5 large egg yolks
2 teaspoons distilled white vinegar
8 large eggs
8 slices Black Forest ham
2 scallions, thinly sliced
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