Granny's Buttermilk Pound Cake

Category: Desserts

Cuisine: not set

Ready in 45 minutes
by tblackerby

Ingredients

3 cups Sugar

3 cups Flour

5 each Egg

2 cubes Butter

1 tablespoon Vanilla

1/4 teaspoon Salt

1 cup Buttermilk

1/4 teaspoon Baking soda


Directions

Preheat oven to 350F Grease tube or bundt pan Cream together butter, sugar, and vanilla. Beat in eggs one at a time. Add salt to flour. Add buttermilk and flour alternately in thirds (1/3 cup buttermilk, then 1 cup flour, etc.) Add soda to last 1/3 cup of buttermilk. Bake at 350F for 70 - 90 minutes.

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