Green Eggs and Ham Cup

Category: Breakfast

Cuisine: not set

Ready in 20 minutes
by projectlevelup

Ingredients

8 slices of thinly sliced ham

8 eggs

1 cup baby spinach chopped

salt

pepper

salsa

cooking spray


Directions

Preheat oven to 400*F. Spray muffin tin with cooking spray. Place 1 slice of ham in 8 of the cups. Put 1/8 cup of spinach in the bottom. Crack egg and gently fill ham cup with egg (being careful not to break the yolk). Sprinkle with salt and pepper. Bake for about 13 minutes or until whites are hard, but yolk is still runny. Enjoy!

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)