Mix sauces and pour 1/2 into a ziplock bag. Add pork tenderloin and let marinate for several hours. Remove from bag and place on hot grill. Grill tenderloin about 4-6 minutes on each side. Rotate 1/4 turn each time to ensure even doneness. Remove from heat and pour remaining sauce over pork tenderloin. Let rest about 5 to 8 minutes. Slice diagonally and serve.
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