This ham recipe is peachy! Pineapple is typically used with ham so using peach added a new - and great - flavor to the ham. The peach flavor also makes this feel more like an Easter ham (although it's so good, you may opt to serve it at Christmas too). The idea of placing the ham, and keeping it, in a Crock Pot while preparing the rest of your holiday meal is super. Just another reason why we love this super easy ham recipe.
Category: not set
Cuisine: not set
9 pound(s) bone-in spiral cut ham, fully cooked
1 cup(s) peach preserves
1 cup(s) brown sugar
3/4 cup(s) Dijon mustard
1/2 cup(s) white cranberry/peach juice
1 cloves
1 can(s) sliced peaches for garnish
ADDITIONAL GLAZE FOR SLOW COOKER
1/2 cup(s) peach preserves
1/2 cup(s) brown sugar
6 tablespoon(s) Dijon mustard
1/4 cup(s) white cranberry/peach juice
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