Category: not set
Cuisine: not set
For the mold:A little softened butter and some flo store-bought or homemade For the cake:5 ounces (10 tablespoons) butter, slightly softened 1 cup sugar 1 egg 2 tablespoons espresso powder dissolved in 1 1/2 tablespoons hot water OR 3 tablespoons espresso 3/4 cup all-purpose flour 1 cup cake flour 3/4 teas
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