Excellent way to use up some "cooking" pears from late summer here in the south!
Category: Side Dish
Cuisine: American
8-10 each Bartlett Pears or 6 large cooking pears
1/4 cups Water
2 teaspoons Fresh lemon juice
1 teaspoon Cinnamon ground
1/2 teaspoon Ground Ginger
1/2 teaspoon Vanilla extract
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