Low carb pizza crust

Crispy on the edges. Perfect right out of the fridge

Category: Main Dish

Cuisine: not set

2 reviews 
Ready in 30 minutes
by debranelson

Ingredients

4 Cups shredded cheese

4 Eggs

1 Tsp Garlic

1 Tsp Italian seasoning


Directions

Use round stone or 9x13 pan or cookie sheet with parchment paper. Bake at 450 degrees until browned to desired crispness, about 25 minutes. Top with 1/4 cup pizza sauce (more if you like more but if watching carbs, use 1/4 cup); use any mix of meats or other toppings as desired. Once you add the toppings you want (including any additional cheese you want on top) - put under the broiler until the cheese is melted to desired point.

Reviews


I was so excited when I saw this recipe, but the directions are incomplete.

chrisby19

Becomingjessa

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)