Maple Ice Cream

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

1 1/2 ts Vanilla

1/2 c Pecanse; chopped

1/2 c Maple syrup

4 Egg yolks

Salt

1 1/2 c Cream

Directions

Heat syrup and pour over egg yolks. Cool, add salt, vanilla and whipped cream. Beat thoroughly and freeze. Source: Mrs. John Beatty, Oxford Grange, Erie County, OH

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