Mixed Berry Salad with Mint

Strawberries, blackberries, and blueberries at their peak make for the most spectacular sweets. A few sprigs of mint give this salad a refreshing twist.

Category: Salad

Cuisine: American

3 reviews 
Ready in 10 minutes
by ChristinaE2005

Ingredients

2 tablespoons Sugar

2 tablespoons orange-flavored liqueur such as Grand Marnier

1 pound strawberries hulled and halved or quartered if large

1 cup raspberries (4 ounces)

1 cup blackberries (4 ounces)

1 cup blueberries (5 ounces)

1/4 cup fresh mint leaves torn


Directions

In a medium bowl, whisk together sugar and liqueur. Gently fold in strawberries, raspberries, blackberries, blueberries, and mint. Serve immediately (or cover and refrigerate, up to 4 hours).

Reviews


Add a little lemon juice and its perfect!!

Cocomotion

Made this yesterday. Quick and easy, I made it in advance and kept refrigrerated until after dinner. We had it with a dollop of whipped cream for dessert. Very tasty! Didn't have the mint but really didn't miss it, will try it next time. May even use less sugar next time as the liquor really had a nice flavor.

ChristinaE2005

[I posted this recipe.]

ChristinaE2005

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