Mom B's Peach Crisp

The crumb topping can be used on lots of desserts!

Category: Desserts

Cuisine: not set

Ready in 1 hour
by cjgardener

Ingredients

Peaches, fresh or canned

unbaked pie crust

"some sugar and butter"

1/3 cup light brown or white sugar

1/4 cup All purpose flour

2 1/2 Tbsps Butter


Directions

Prepare crust (ready-made?), mix fruit with sugar and butter, and add to crust. Thoroughly mix last three ingredients and then sprinkle over fruit. Bake 40 minutes in a 375 degree oven.

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