Category: Main Dish
Cuisine: not set
4 large bone in skin on chicken thighs fat trimmed
Kosher salt and freshly ground pepper
1 tablespoon olive oil
1 red onion finely chopped
5 yukon gold potatoes cut into 2 inch pieces
6 carrots, peeled and cut into 2 inch pieces
1 teaspoon smoked paprika
1 tablespoon all purpose flour (can sub whole wheat flour)
1 1/2 cups chicken stock
1/4 cup white wine
2 teaspoons minced fresh thyme
Entire family loved it!!
Valerie411The trick is to add lots of lemon juice and zest at end of recipe for the potatoes to soak up, as well as more sat and pepper to taste. This will put the flavor over the top. Perfect for guests... delicious.
dianacusanoEasy to make and my kids loved it
TJpasquierChicken was cooked perfectly and the meal had an all around great flavor with the spices and liquids! Will definitely make again!
jrandruss
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