Our Favorite Chili

Name: Our Favorite Chili
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 lb. Ground beef browned; 1 can Rotel; 1 can Tomato sauce; 1 can Tomatoe paste; 1 can Kidney beans including juice; 1 1/2 tablespoons Chili powder or to taste; 1 teaspoon Cumin; 1 can French onion soup pureed

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 45 minutes

by Stedens

Ingredients

1 lb. browned

1 can

1 can including juice

1 1/2 tablespoons or to taste

1 teaspoon

1 can pureed

Directions

Brown ground beef in a skillet over medium heat;drain off the fat (I use 93/7 to cut down on fat). Crumble the cooked beef into pea-size pieces. In a large pot combine the beef and all the remaining ingredients, and bring to a simmer over low heat. Cook, stirring every 15 minutes, for 2-3 hours.

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