In our area hoagies and cheesesteaks rule. This dip tastes just like a hoagie! Great for parties. Even better if you make ahead to let favors blend
Category: Appetizers
Cuisine: not set
1/4 Pound Genoa salami Or regular salami
1/4 Pound Cappicola ham Or pepper ham
1/4 Pound Imported ham
1/4 Pound Provolone cheese
1/4 Pound American cheese
1 teaspoon Dried oregano
1 teaspoon Dried basil
1/2 teaspoon Garlic powder
3 tablespoons Mayonnaise
1 tablespoon Red wine vinegar
1 small Onion Chopped fine
1 Medium Tomato Chopped
1/2 Head Lettuce Shredded
Just like a hoagie
Irish0502
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