Category: not set
Cuisine: not set
Ingredients 2 Large Chicken Breasts Olive Oil S finely diced 1 clove Garlic, finely diced 1/2 cup (125ml) Chicken Stock 1/2 cup (125ml) Heavy Cream 1-2 sprigs Fresh Thyme Non-Food Cling Film/Zip Lock Bag Rolling Pin/Meat Hammer Brush Food Processor
Ingredients
2 Large Chicken Breasts Olive Oil Salt and Black Pepper
2 Large Chicken Breasts Olive Oil Salt and Black Pepper
2 Large Chicken Breasts
2
Large
Salt and Black Pepper
Salt and Black Pepper
Honey Mustard Mix 2 tbsp Dijon Mustard 2 tbsp Ho
Honey Mustard Mix
2 tbsp Dijon Mustard 2 tbsp Honey
2 tbsp Dijon Mustard
2
tbsp
2 tbsp Honey
2
tbsp
Crust 1 cup (100g) unsalted Pistachios (weighed w
Crust
1 cup (100g) unsalted Pistachios (weighed without shell)
1 cup (100g) unsalted Pistachios (weighed without shell)
1
cup
(100g) unsalted Pistachios (weighed without shell)
1/2 cup (50g) Breadcrumbs
1/2
cup
(50g) Breadcrumbs
1 sprig Rosemary
1
sprig
1 small Lemon (zest of)
1
small
Lemon (zest of)
Honey Mustard Cream Sauce Remainder of Honey Must finely diced 1 clove Garlic, finely diced 1/2 cup (125ml) Chicken Stock 1/2 cup (125ml) Heavy Cream 1-2 sprigs Fresh Thyme
Honey Mustard Cream Sauce
Remainder of Honey Mustard Mix (after glazing chic finely diced 1 clove Garlic, finely diced 1/2 cup (125ml) Chicken Stock 1/2 cup (125ml) Heavy Cream 1-2 sprigs Fresh Thyme
Remainder of Honey Mustard Mix (after glazing chic
Remainder of Honey Mustard Mix (after glazing chic
1 Shallot, finely diced
1
Shallot finely diced
1 clove Garlic finely diced
1
clove
Garlic finely diced
1/2 cup (125ml) Chicken Stock
1/2
cup
(125ml) Chicken Stock
1/2 cup (125ml) Heavy Cream
1/2
cup
(125ml) Heavy Cream
1-2 sprigs Fresh Thyme
1-2
sprigs
Fresh Thyme
Non-Food Cling Film/Zip Lock Bag Rolling Pin/Mea
Non-Food
Cling Film/Zip Lock Bag Rolling Pin/Meat Hammer
Cling Film/Zip Lock Bag
Cling Film/Zip Lock Bag
Rolling Pin/Meat Hammer
Rolling Pin/Meat Hammer
Brush
Brush
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