This is great with corned beef and pastrami sandwiches or Reubens.
Category: Side Dish
Cuisine: German
8 oz. red potatoes
1/2 large
1/4 cup
1/2 teaspoon
1/2 teaspoon
1 tablespoon minced
1 tablespoon minced
1 large 1-2 eggs enough to hold ingredients together
1 tablespoon
1 tablespoon
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