Pumpkin Roll-Up

Another recipe from my grandmother........ so good

Category: Desserts

Cuisine: not set

☆☆☆☆

2 reviews

Ready in 45 minutes

by aschell

Ingredients

1 cup sugaar

2/3 cups pumkin cooked

3/4 cup flour

1/2 teaspoon ciinnamon

1 teaspoon baking soda

3 Eggs

1/2 cup Powdered sugar

1 cup Powdered sugar

1/2 teaspoon vanilla

2 tablespoons buttter

8 ounces cream cheese

Directions

Cake: Combine first 6 ingredients, mix well. Cover a 12 inch x 15 inch cookie sheet with waxed paper and our cake mix on top. Bake in preheated oven at 375 degrees for 15 minutes, or until golden brown. Sprinkle 1/2 cup powdered sugar onto a towel. Flip cake over onto sugared towel. Remove waxed paper and roll cake up in towel. Unroll cake when cool. Filling: Mix the last four ingredients together. Spread evenly onto unrolled cake. Reroll. Top with powdered sugar. Serve chilled.

Reviews

☆☆☆

Needs more leavening its too heavy.

sixstring819

☆☆☆☆☆

This was super yummy my family loved it

Tigerprincess18

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