"I like it with Tzatziki on top (my recipe is in this post), or a little “fry sauce” (what some drive-ins call that wonderful mayo/ketchup combo), and with a thick slice of tomato, avocado, onion and lettuce, as a burger should be, it’s fab." Recipe from: http://eatingwelllivingthin.wordpress.com/2010/11/01/love-my-quinoa-burger/
Category: Main Dish
Cuisine: Vegetarian
2 cups Quinoa Cooked
3/4 cup Cheddar cheese Shredded
1/2 cup low fat cottage cheese
1 medium grated carrot (or zucchini shredded, squeezed dry)
3 Eggs
3 tablespoons All purpose flour
2 Shallots
1/2 teaspoon Sugar
1/4 teaspoon Black pepper
1/4 teaspoon Ground cumin
1/8 teaspoon Salt
1/8 teaspoon Garlic powder
Olive Oil for frying
I omitted the cottage cheese because I didn't have any on hand but these still came out really well! Held together without any problems.
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