Category: Breakfast
Cuisine: not set
1 lb. asparagus ends removed and cut in 2” pieces
8 oz. whole crimini mushrooms quartered
4 oz. small red potatoes scrubbed and cut in 1” chunks
1 tbsp. olive oil divided
1/4 cup pine nuts toasted
1 lemon
salt and pepper
This was great! So simple and so tasty! We didn't have pine nuts, so just omitted them. Will definitely make again.
rachelporcher
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)